Top Navigation

Page Content

  • Today's Specials

Saturday, April 19
Grilled Blackened Rib-Eye Steak
Topped with Fried Onion Straws and Cremini Mushroom Demi Glace, Served with Mashed Potatoes
Seafood and Linguine
Salmon, Shrimp and Scallops with Fresh Tomatoes, Green Onions and Lobster-Ginger Cream Sauce
Soup of the Day
New England Clam Chowder
Check out our new Spring Menu!